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food access network
A WORKING GROUP OF EL CAJON COLLABORATIVE
El Cajon Collaborative recognized the growing need for access to nutritious food during COVID-19. The Food Access Network was formed to support our local food pantries and meal distribution programs by lifting each other up, sharing best practices, and safety protocols during the pandemic. We also share information on CalFresh and WIC application assistance to increase the availability of culturally appropriate foods for our community members. If you are interested in participating, please contact Carol Lewis, ECC Coordinator, at firstname.lastname@example.org.
Meetings are held virtually on the 4th Wednesday of the month at 2:30 p.m. Meetings are open to the public. Email for a link to the meeting.
Chair: Carol Lewis, El Cajon Collaborative Coordinator